WHITE VANILLA

Description

Made from cocoa butter, unbleached organic cane sugar and Quebec skim milk, enhanced with Madagascar vanilla. Melting and creamy, it offers a delicate and refined taste experience.

This versatile 45% cocoa white chocolate is ideal for baking, lending itself to a multitude of applications. It combines easily with various flavors, allowing you to create both classic desserts and daring creations.

Cocoa Origin

Africa and Central America

Botanical Varieties

Blend

Dominant Aromas

Intense cocoa, subtle notes of red fruits and blackberry

Fluidity

Level 4: 300 cP

Ingredients: Cocoa liquor, cane sugar, cocoa butter, skim milk, organic sunflower lecithin, vanilla

Composition (per 100 g): Calories: 550 kcal, Fat: 37%, Sugar: 42%

Packaging and formats: Pistoles (pastilles), mini-pistoles — 400 g, 1 kg, 5 kg

Taste Experience

Authentic and refined flavor, appreciated by gastronomy professionals

Texture: Melting and creamy, releasing a delicate sweetness

Culinary Applications

Pastries: versatile ingredient for ganaches, mousses, creams, icings, decorations

Confectionery: ideal base for sweets, truffles, bars

Drinks: adds a gourmet touch to chocolates
hot, coffees, smoothies

PURCHASE & DELIVERY

Online portal (Probdq.com)

Buying Bassan chocolates online is easy and convenient with Probdq.com. Visit the online portal to explore our full range of premium chocolates, each crafted with exceptional care. Once you’ve chosen your favourite chocolates, simply add them to your basket and check out securely. Enjoy fast, reliable delivery straight to your door, with customer service available to help you every step of the way.


Distributor (Paral Distribution)

Bassan Chocolates are also available through our trusted distributor, Distribution Paral, who bring our high-quality products closer to you. If you were looking to make a bulk purchase, Distribution Paral offers you seamless access. Contact their team directly for availability and more details on purchasing options.

FAQ

What makes Bassan chocolates unique?

Bassan chocolates are made from high quality, ethically sourced cocoa beans, ensuring a luxurious and authentic flavour profile. Our chocolates undergo a meticulous process from bean selection to final packaging, providing a truly artisanal experience.

Where do your cocoa beans come from?

We source our beans from select regions known for their unique flavour profile and ethical practices, including South America and Africa. We work closely with farmers to ensure sustainable and fair practices.

Are the chocolates organic and fair trade?

The majority of our chocolates are made with organic ingredients and we favour fair trade wherever possible. We believe in promoting sustainability and supporting cocoa farmers with fair compensation.

Do the chocolates contain artificial flavors or preservatives?

No, our chocolates are made from natural ingredients. We avoid artificial flavors and preservatives, so you can enjoy pure, unadulterated chocolate.

Are Bassan chocolates gluten-free and vegan?

Most of our dark chocolate varieties are naturally gluten-free and vegan. However, some of our products may contain dairy. Please check the product label or contact us for specific allergen information.

Are your chocolates environmentally friendly?

We are committed to sustainability. Our packaging is recyclable and we prioritize environmentally friendly practices in our production and supply processes. We also partner with suppliers who share our commitment to environmental protection.